Banana Raisin Cornbread
1 box cornbread mix
1 overripe banana
1/2 c milk
1 tbs honey
raisins, walnuts, etc.
Preheat the oven to 350 and grease a loaf pan.
Peel the banana into a mixing bowl and add the milk and honey; mash.
Pour the cornbread mix into another bowl, mix in the raisins/walnuts/whatever else. Gradually stir the dry ingredients into the banana-milk.
Pour into your loaf pan and bake for about 35 minutes. Enjoy
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